A speciality coffee bean blend that has been dark roasted to bring out a rich sweet flavour with notes of chocolate and treacle.
A rich flavoursome coffee full of body and texture. These single origin beans have been carefully selected for their superior taste profile working particularly well as a dark roast coffee.
Country Papua New Guinea
Region Highlands, Chimbu
Farm Various smallholder gardeners
Variety Typica, Arusha, Bourbon
Altitude 1500-1900 masl
Proc. Method Washed
Additional information
Weight | N/A |
---|---|
Size | 220g, 500g, 1kg |
Grind | Whole Beans, Aeropress grind, Cafetiere / French press grind, Pour over grind, Espresso grind |
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